| Cuisine : | Fish and Seafood, French |
|---|---|
| Open for : | dinner, lunch |
| Type : | restaurant |
| Menu types : | a-la-carte, specials board |
| Average price : | Main course £19. Three courses £40. |
| Website : | http://thechefstable.co.uk |
| Short URL : | http://iate.at/hlY4 |
The Chefs Table restaurant is owned by Sarah and Michael Bedford who have create a bistro restaurant over two floors. Meals are served at lunch and dinnertime most days. The menu is French and you can expect to find choices such as rib eye steak, fish of the day and homemade gnocchi.
Prior to setting up The Chefs Table, Michael previously worked with Raymond Blanc at Le Manoir and at the Trouble House where he was awarded a Michelin Star.
If you're looking to learn some cookery skills, there is a cookery school where you can learn a selection of skills and take home what you prepare.
There is a deli and fish counter where you can buy some of the ingredients used in the restaurant dishes to takeaway. Some of the meals are also available to takeaway and cook at home.
Review left on 11/04/2012 by Charles (3 reviews)
Really great restaurant. It's quite small, so you need to book, but really worth it. Quite informal inside, and you can opt to sit at the bar that runs alongside the open kitchen and watch your food being cooked.
We've never had a bad meal there. Staff are welcoming and will recommend their favourite dishes if you can't decide. Good wine list.
Our favourite restaurant in Tetbury for "date night" away from the kids! Highly recommended.