| Cuisine : | British, English |
|---|---|
| Open for : | dinner, lunch |
| Type : | restaurant |
| Tags : | business lunch, separate bar, set menu |
| Suitable for : | vegetarians |
| Menu types : | a-la-carte, tasting menu |
| Average price : | Three courses £45. |
| Lunch prices : | Average three courses £24. |
| Website : | http://www.anthonysrestaurant.co.uk/restaurant/ |
| Short URL : | http://iate.at/I8x8 |
Anthonys restaurant opened in 2004 on Boar Lane and has built up a reputation of being one of the fine dining destinations in the north. The restaurant moved from Boar Lane on April 1st 2013 and is now within the Corn Exchange. Anthonys has won numerous awards over the years including the Observer Food Monthly Restaurant of the Year in 2005 and a Remy Martin Excellence Award.
There are a number of menu choices; set, a la carte and a tasting menu. On Friday and Saturday evenings, only the tasting menu is available.
If you’d like to get advice for arranging your own dinner party, Anthonys offer ‘dinner party classes’ where you can learn how to prepare a four course menu of your choice with the professional chefs and then take home the dishes to serve to your own guests the following day.
Other restaurants which are part of Anthony's Restaurants Ltd are; Piazza, Anthony's Patisserie - Victoria Quarter, Anthony's Patisserie - Corn Exchange and Rib Shakk.
Review left on 09/01/2012 by steph (139 reviews)
There's a lot of talk in Leeds that Anthonys Restaurant is the one that is missed by the Michelin inspectors. I ate here a few months back and tried out their tasting menu.
You enter the restaurant through the rear of the premises and the bar is on the ground level. We were seated at the bar and offered the different menus to browse and to have an aperitif. The dining area is downstairs and I was surprised to find it quite quiet down there.
There were seven courses and I wont bore you with them, but the food was very nice. I wasn't keen on what turned out to be the restaurants signature dish of white onion risotto with espresso. I found the coffee taste bitter and not very well matched with the risotto.
The service was excellent, the staff were friendly and knowledgeable about the food and happy to stop for a chat.