thefoodplace.co.uk is an independent UK restaurant and takeaway guide, with a simple goal - to be the UK's most useful restaurant guide. We list thousands of restaurants and takeaways across the entire country, including thousands where you can book a table online or order takeaway online for delivery. read more about usĀ»
Features
- Great British Menu:
- Wales Heats
- South East Heat
- North West Heat
- Northern Ireland Heat
- North East Heat
- Central Heat
- Scotland Heat
- Great British Menu 2012
Updated restaurants
- Golden Chef, Wigston
- Raj Palace in Colchester
- Erics Restaurant in Lindley, Huddersfield
- Braseria El Prado in Bridgend
- The Smokehouse in Folkestone
- Rocksalt Restaurant in Folkestone
- The Bull’s Head, Ogden (nr. Newhey, Rochdale)
- Zanzibar Caribbean Restaurant, Broomhill
- Tramshed, Shoreditch [Mark Hix]
- The Bow Window in Ramsey, Huntingdon
- Yellow Rose, Leeds
- MEATMarket, Covent Garden
- Johnny Fontanes, Leeds
- Chom Chom in Canterbury
- Chom Chom in Beckenham
- New Capital, Dudley
- Yum Yum Takeaway, Camberley
- Al-Amin Balti House in Kettering
Recent blog entries
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Johnnie Mountain walks out of Great British Menu
In a first for the series, chef Johnnie Mountain walked out of the Great British Menu during the fish course r...
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Interview: Marcus Wareing on Great British Menu and starting your own restaurant
Marcus Wareing returns as a judge and mentor for the North West heat of the Great British Menu (details here)....
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The Restaurant Inspector, Fernando Peire
Channel 5 series The Restaurant Inspector returns tonight for a second series with Fernando Peire, director at...
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Worlds 50 Best Restaurants awards 2012 – the UK restaurants
Only three restaurants from the UK made it into The World's 50 Best Restaurants list this year, with a further...
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Interview: Chris Fearon on Great British Menu and Belfast Restaurants
Belfast chef Chris Fearon has been Head Chef at Deanes at Queens for four years. This year he's making his sec...
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Interview: Stephanie Moon on Great British Menu, Yorkshire food and foraging
Stephanie Moon is consultant chef working with producers and restaurants including Rudding Park in Harrogate, ...
Our recent tweets
- It is the #wales heats on Great British Menu next week - here is who is on, and what they're cooking: http://t.co/X0gJhqqC
- Here are some reviews of Zanzibar in #sheffield (previously UK mama) before and after the #restaurantinspector http://t.co/6AF5SiME
- Here are some before & after reviews of the restaurant on #restaurantinspector - UK Mama in #Sheffield (now Zanzibar) http://t.co/6AF5SiME
- Nearly #greatbritishmenu time - here is what the chefs have cooked so far: http://t.co/U2Ll8nYN #gbm
- Great British Menu is back to 19:30 this week (are you keeping up with all these changes?!) Here are the chefs & dishes http://t.co/U2Ll8nYN

